Buddha Jumps Over The Wall And Other Curiously Named Classic Chinese Dishes: Graphic Cookbook + 28 Recipes Ying Chang Compestine Chronicle Books

Explore The Unique Nomenclature Of Traditional Chinese Dishes Through Folklore Personal Storytelling And 26 Easy-To-Cook Recipes In This Entertaining Graphic Novel Cookbook Perfect For Lovers Comics Food Is One Most Universal Collaborative Components Every Culture Are Often Connected To A Classic Legend Famous Person Or Historical Event Underlining Importance Delightful Novel-Style Recipe Book American Author Ying Chang Compestine Explores Folkloric Stories Behind Beloved Gives Easy-To-Follow Each Such As: Mapo Tofu Savory Dish Named “Old Lady With Pockmarked Face” Who Invented It Goubuli Baozi (Translation: \ Ignored By Doggy Stuffed Buns”) Buns Minced Pork Vegetables Made Popular An Unusually Taciturn Village Boy Tear-Inducing Heartbreak Jelly Noodles That Combine Chili Oil Peppercorns Other Fiery Ingredients Believed Cure Sadness Broken Heart Steamed Milk Custard Desserts China Originated During Qing Dynasty Hungry Young Cattle Farmer As Way Preserve These Grew Up Cooked Her Grandmother Prepares Own Family Today Illustrated Presented Panel Layout Art Award-Winning Children’s Illustrator Vivian Truong For: Readers Interested History Novels People Enjoy Humor Gift-Giving Foodies Home Cooks Fans Cookbooks Magazines Σελίδες: 184 Έτος Έκδοσης: 0410 Διαστάσεις: 19 1X19 1Cm