Damn Good Chinese Food: Dumplings Egg Rolls Bao Buns Sesame Noodles Roast Duck Fried Rice And More—50 Recipes Inspired By Life In Chinatown Chris

From Acclaimed Chef Chris Cheung Comes A Cookbook Inspired By Growing Up In New York\ S Chinatown—With Foreword Maneet Chauhan Celebrity Author And Judge On The Food Network\ Chopped There Is Particular Region Today\ Renaissance Of Chinese Cooking That Often Overlooked: Chinatown Like Many His Predecessors Was Place Where He Grew Lived Worked Ate Take-Out Orders At Tiny Hole-In-The Wall Teahouses To Lush Green Vegetables Piled High Markets Celebration Dinners Colossal Banquet Halls Authentic Home-Cooked Meals Chinatown’s Culinary Treasures Culture Laid Groundwork For Career As Serve Creative Force Behind This Book Addition Learning Technique Make Widely Revered Dumplings Includes Fifty Mouth-Watering Dishes Pay Homage Traditions Celebrate Remarkable Resilient Neighborhood Shares Thoughtful Tour De Takes Timeless Classics Potstickers Spring Rolls Wonton Soup General Tso\ Chicken Beef Broccoli Scallion Pancakes Har Gow (Shrimp Dumplings) Chow Mein Salt-And-Pepper Shrimp Lobster Cantonese Egg Cakes Congee Dozens Other Delicious Recipes Perfect Cooks All Skill Levels Through Personal Insights Stories Walks You Restaurants Streets Providing Stunning Portrait Important Cuisine Its Countless Contributions American Σελίδες: 208 Έτος Έκδοσης: 0317 Διαστάσεις: 19 1X19 1Cm