Endangered Eating: America&Apos S Vanishing Foods Sarah Lohman Ww Norton Co Αγγλικά Βιβλία Food & Drink Cooking And Baking

We May Think Of American Cuisine As Ever-Expanding But Slow Food Usa Curates A Growing Online Catalog Ingredients In Danger Extinction Featuring Heirloom Cider Apples Wild Rice And More This List Provides The Impetus For Historian Sarah Lohman To Travel Across America Seeking These Rare Foods With Vibrant Prose Hands-On Approach Illuminates Why Need Preserve Largely Indigenous Culinary Customs That Were Nearly Eradicated Due Colonisation She Travels Into Heart Navajo Nation Where Butchering Navajo-Churro Lamb Is First Step Creation Flavourful Blood Sausages Lummi Island Northwest Washington Meet Those Who Are Working Hard Keep Up Traditional Sustainable Method Salmon Fishing Drawn World Highly Localised Will Learn How Support Farmers Shepherds Fishers Other Producers By Out Their Products Supporting Community Organisations Sharing Stories Cherished Σελίδες: 336 Έτος Έκδοσης: 1130 Διαστάσεις: 16X16Cm