Lebanese Cuisine: Past And Present Andree Maalouf Saqi Books Αγγλικά Βιβλία Fiction Theatre

Andrée Maalouf And Karim Haïdar (Head Chef Of Comptoir Libanais) Share Reinvigorate The Rich Culinary Heritage Lebanon Through More Than One Hundred Easy-To-Follow Recipes Lebanese Cuisine Is Renowned For Its Savoury Sweet Specialities: From Falafel Tabbouleh Spicy Grills Simmered Stews To Succulent Rose Pistachio Pastries Traditional Have Been Subtly Reinterpreted With A Modern Twist An Essential Addition Every Cookbook Collection Σελίδες: 176 Διαστάσεις: 18 9X18 9Cm