Mayumu: Filipino American Desserts Remixed Abi Balingit Harpercollins Αγγλικά Βιβλία Fiction Theatre

New York Time\ S \ The Best Cookbooks Of 2023\ James Beard Award-Winner For Emerging Voice 2024James Award-Nominee Baking And Desserts 2024A Sweet Book Fantastically Imaginative Remixed Filipino American Dessert Recipes Plus Essays On Experience By Baker-Fundraiser Abi Balingit When Pandemic Started Her Lonely Work-From-Home Life In 2020 Channeled All Energy Into One Thing That Brought Joy: Tiny Dimly Lit Shared Kitchen She Produced Hundreds “Pasalubong” (Souvenir) Boxes Filled With Especially Creative Treats Blended Western Style Baked Goods Grew Up Each Time She’d Sell Out Within Hours Donated Proceeds To Support Community Need Now Shares Some These Cult-Favorite Mayumu (Which Means “Sweet” 8 Major Languages Philippines) An Incredibly Fresh 75 Span From Never-Before-Seen Inventive Flavor Combinations Dreamed More Familiar Classic Favorites: Adobo Chocolate Chip Cookie Strawberry Shortcake Sapin-Sapin (Rice Cakes)Ube Macapuno Molten Lava Cakesmatcha Pastillasmelon Chicharron Crumblehalo-Halo Alaskathroughout Following Abi’s Heritage Self-Discovery Introduce Flavors Experiences Have Shaped Visiting Motherland Parents’ Birthplace Pampanga Philippines California Where Went School Current Home Brooklyn Ny This Beautiful Is A Celebration Perfect Bakers Wanting Both Nostalgic Excitingly Σελίδες: 288 Διαστάσεις: 18 7X18 7Cm