Ripe Figs: Recipes And Stories From The Eastern Mediterranean Yasmin Khan Bloomsbury Publishing Plc Αγγλικά Βιβλία Food & Drink Cooking Baking

A Finalist For The 2022 James Beard Foundation Cookbook Award (International) Shortlisted André Simon Longlisted Art Of Eating Prize New York Times Best 2021 - Guardian Food Book Simply Recipes Favorite Wbur Here Now Acclaimed Author Zaitoun Returns With Vibrant And Powerful Stories From Islands That Bridge Mediterranean Middle East Thousands Years Eastern Has Stood As Meeting Point Between West Bringing Cultures Cuisines Through Trade Commerce Migration Traveling By Boat Land Yasmin Khan Traces Ingredients Have Spread Region Time Ottoman Rule To Influence Recent Refugee Communities At Kitchen Table She Explores What Borders Identity Mean In An Interconnected World Her Unite Around Thickets Dill Bunches Oregano Zesty Citrus Sweet Dates Thick Tahini Soothing Cardamom Includes Healthy Seasonal Vegetable-Focused Such Hot Yogurt Soups Zucchini Feta Fritters Pomegranate Sumac Chicken Candied Pumpkin Date Syrup Fully Accessible Home Cook Stunning Location Photography Ripe Figs Is Dazzling Collection Celebrate Ever-Diversifying Imagine Without Σελίδες: 304 Έτος Έκδοσης: 0413 Διαστάσεις: 18 9X18 9Cm