Spilled: Stories And Recipes From Natural Winemakers Xavier Tera Rizzoli International Publications Αγγλικά Βιβλία Food & Drink Spirits-Coffee-Tobacco

An Important Parallel To The Slow Food And Farm-To-Table Movements Natural Wine Follows Principles Of Permaculture Organic Agriculture Celebrated As Alternative Industrialized Making--Which Prioritizes Mass Production Uniformity Over Distinctive Varietals Fermentation--Natural Is Produced With Minimal Intervention Allowing Unique Taste Grapes Land On Which They Re Grown Shine Producers Tend Be Small Family-Run Operations Winemaker S Personality Vision Inextricably Linked Wines Produce This Book Profiles Stars World Providing Reader Insider View How Create Their Authors Bring Us Into Culture Giving Authentic Look Winemakers Techniques Creativity Well Bringing Tables For Perfect Pairing Recipes Like Make After A Long Day Working In Vineyard Following History Explanation It Made Explores Most Winemaking Regions France Italy Explaining Characteristics Each Before Diving Individual Artful Photos Showing Process Behind Some Best Being Today Reflecting Knowledgeable Essays Must-Have Anyone Who Loves Σελίδες: 240 Διαστάσεις: 20 3X20 3Cm