Chinese Takeaway Cookbook: From Chop Suey To Sweet N&Apos Sour Over 70 Recipes Re-Create Your Favourites Kwoklyn Wan Quadrille Publishing Ltd Αγγλικά

Chinese Is The Uk\ S Favourite Takeout Food And It\ Beloved All Over World – As With Much Indian Nostalgic Comforting Creations For Western Palates That Really Get People Salivating Now You Can Make Your Restaurant Classics At Home Kwoklyn Wan\ Fabulous Takeaway Cookbook A Third-Generation Chef: Bbc (British-Born Chinese) He’s Also Brother Of Tv Celebrity Gok Wan Both Boys Grew Up Working In Their Family\ Cantonese Leicester 1970S He Has Spent Years Perfecting Recipes Dishes Taste Like Ones From Local Kitchen Or Book Features 70 Classic Everything Sweet Sour Chicken To Char Siu Prawn Toast Chop Suey Egg-Fried Rice Crispy Seaweed Most Them Be On Table 20 Minutes Less Cook Storm Kwoklyn\ Take Σελίδες: 160 Διαστάσεις: 18 2X18 2Cm