Italian Snacking: Sweet And Savory Recipes For Every Hour Of The Day - A Cookbook Anna Francese Gass Union Square Co Αγγλικά Βιβλία Food & Drink

From Mid-Morning Coffee Break Spuntini To Aperitivi Happy-Hour Bites Explore The Culture Of Italian Snacks And Street Foods In This Mouthwatering Cookbook Food Has Captivated Our Taste Buds For Centuries Combining Simplicity Creativity It Enchants With An Alchemy High-Quality Ingredients Recipes Tied Specialties Each Region Experience Being At Table There Is Entire Category Smaller Bites—Spuntini—Meant Be Enjoyed In-Between-Meal Moments Day Snack By Expert Anna Francese Gass Introduces American Audience Complete Range Drawn All Across Country She Shares Di Meta Mattina (Mid-Morning Often A Second—Or Third—Coffee) Merenda Cherished After-School Treat Children (That Also Offers Adults Way Stave Off Hunger Before Dinner) Delightful Early-Evening Appetizers Meant Drinks Included Chapter Delicacies Italy\ S Robust (The One Instance Where Italians Might Eat On Go) Studded Gorgeous Photography Both Finished Dishes Markets Cafes Bars Pasticcerie Book Will Elevate Your Snacking Game Ideal Simple Yet Creative Made Quality Brings Same Small Plate Ethos Books Like Cakes Brilliant Specialtiesthat Define Σελίδες: 272 Έτος Έκδοσης: 0523 Διαστάσεις: 18 9X18 9Cm