Cucina Del Veneto: Delicious Recipes From Venice And Northeast Italy Ursula Ferrigno Ryland Peters Small Ltd Αγγλικά Βιβλία Food & Drink Cooking

\ Ursula Transports You To Magical Venice With Authentic Mouthwatering Recipes\ Gennaro Contaldo Elegant Cooking From An Writer On In The Veneto Beautiful Produce A Joy Jeremy Lee Discover Captivating Region Northern Italy Offering Most Delicious Food Over 75 Recipes Cooked Care And Attention Using Best Ingredients Be Transported Table Through Evocative Such As Radicchio Rose Di Treviso Spicy Polenta Lasagne Risotto Ai Frutti Mare Traditional Venetian Tiramisu Fascinating Essays Are Also Included Provide Background History Of Plus Deep Dive Into Famous Including Study Wines Produced There Is Italian Lying Between Base Alps Adriatic South It Has Rich Soil Good Climate Result Produces Rice Wonderful Vegetables Wild Domestic Animals Much Dairy Forms Part ‘Polenta Bean Belt’ Risotti Pulses White More Prevalent Than Pasta Many Pasticcerie Shops Selling Gelati Or Ice Cream Don’t Forget About Prosecco (The Grapes Grown Treviso) Grappa Which Comes Vicenza So Enjoy! Σελίδες: 192 Διαστάσεις: 20X20Cm